Chiffon Mist Creme Dessert

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Brand Lakeview Farms

UPC Code 044276023653

Data Source USDA

Nutrition Facts

Package Weight 19 oz/539 g

Serving Sizes 1/2 cup (103g)

cup

Calories 130

Total Fat 4g 5%

Saturated Fat 4g 20%

Cholesterol 0mg 0%

Sodium 30mg 1%

Total Carbohydrate 22g 8%

Dietary Fiber 0g 0%

Sugars 21g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/2 cup of Chiffon Mist Creme Dessert are 69% in carbs, 28% in fat, and 3% in protein.

carbs: 69%

fat: 28%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Chiffon Mist Creme Dessert is 21%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chiffon Mist Creme Dessert is estimated to be 74%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Sugar, High Fructose Corn Syrup, Mandarin Oranges, Pineapple (Pineapple, Pineapple Juice), Hydrogenated Palm Kernel Oil, Coconut Oil, Nonfat Dry Milk, Strawberries, Modified Corn Starch, Gelatin, Maraschino Cherries, Lactic Acid, Mono & Diglycerides, Citric Acid, Potassium Sorbate & Sodium Benzoate (Preservatives), Corn Syrup, Citrus Fiber, Natural & Artificial Flavors, Locust Bean Gum, Sodium Citrate, Xanthan Gum, Sunflower Lecithin, Salt, Guar Gum, Dextrose, Polysorbate 60, Polyglycerol Esters Of Fatty Acids, Methylcellulose, Soy Lecithin, Disodium Phosphate, Carrageenan, Red 40, Beta Carotene (Color), Yellow 6, Oil Of Bitter Almond, Red 3, Yellow 5, Caramel Color, Blue 1.