Saltie Public Food Database

Premium Ice Cream, Cookies & Cream

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Brand Best Choice
UPC Code 070038648345
Data Source USDA

Nutrition Facts

Package Weight 48 oz/1.5 Quart
Serving Sizes 2/3 cup (87g)
cup
Calories 190
Total Fat 9g 12%
Saturated Fat 5g 25%
Cholesterol 35mg 12%
Sodium 125mg 5%
Total Carbohydrate 24g 9%
Dietary Fiber 0g 0%
Sugars 22g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Premium Ice Cream, Cookies & Cream are 51% in carbs, 43% in fat, and 6% in protein.

carbs: 51%
fat: 43%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Premium Ice Cream, Cookies & Cream is 28%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Premium Ice Cream, Cookies & Cream is estimated to be 59%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Cream, Buttermilk, Cookies (Sugar, Enriched Flour [White Flour (Wheat), Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Vegetable Oil [Contains Hydrogenated Canola, Cottonseed Oil], Cocoa, Coconut Oil, Corn Starch, Brown Sugar Syrup, Salt, Sodium Bicarbonate, Nonfat Dry Milk, Whey, Soy Lecithin, Ethyl Maltol, Natural And Artificial Flavors), Corn Syrup, High Fructose Corn Syrup, Sugar, Whey (Milk), Stabilized And Emulsified By Mono And Diglycerides, Guar Gum, Locust Bean Gum, Cellulose Gum, Carrageenan, Artificial Flavor, Vegetable Annatto Color.

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