Saltie Public Food Database

French Vanilla Yogurt

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UPC Code 649241929147
Data Source USDA

Nutrition Facts

Package Weight 23 oz/652 g
Serving Sizes 6 oz (170g)
oz
Calories 150
Total Fat 6g 8%
Saturated Fat 4g 20%
Cholesterol 20mg 7%
Sodium 60mg 3%
Total Carbohydrate 19g 7%
Dietary Fiber 0g 0%
Sugars 16g
Protein 6g 12%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 6 oz of French Vanilla Yogurt are 49% in carbs, 35% in fat, and 16% in protein.

carbs: 49%
fat: 35%
protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of French Vanilla Yogurt is 11%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of French Vanilla Yogurt is estimated to be 82%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Organic Jersey Cow Whole Milk, Organic Vanilla Sauce (Organic Cane Sugar, Water, Organic Flavor, Organic Gum Acacia), Live Active Cultures (L. Acidophilus, L. Bulgaricus, S. Thermophilus, And Bifidobacterium)

Also by St. Benoit Creamery

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