Mozzarella Sticks With Marinara Sauce

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Brand Hannaford

UPC Code 041268217847

Data Source USDA

Nutrition Facts

Package Weight 11 oz/311 g

Serving Size 131g

Calories 360

Total Fat 16g 21%

Saturated Fat 6g 30%

Cholesterol 25mg 8%

Sodium 1020mg 44%

Total Carbohydrate 39g 14%

Dietary Fiber 2g 7%

Sugars 4g

Protein 14.9g 30%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 131 g of Mozzarella Sticks With Marinara Sauce are 43% in carbs, 40% in fat, and 17% in protein.

carbs: 43%

fat: 40%

protein: 17%

Listed Ingredients

Cheese Sticks (Low-moisture Part Skim Mozzarella Cheese [Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Wheat Flour, Bleached Wheat Flour, Vegetable Oil (Soybean And/or Canola Oil), Water, Corn Starch, Modified Corn Starch, Contains 2% Or Less Of Annatto Extract [Color], Dextrose, Dried Parsley, Dried Yeast, Garlic Powder, Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate], Nonfat Dry Milk, Onion Powder, Paprika Extract [Color], Salt, Sodium Alginate, Spices, Whey), Sauce (Water, Tomatoes, Vinegar, Corn Syrup, High Fructose Corn Syrup, Olive Oil, Salt, Spices, Parmesan Cheese [Milk, Cultures, Salt, Enzymes), Garlic Powder, Onion Powder, Potassium Sorbate [Preservative], Sodium Benzoate [Preservative]).

Carbs to Weight Ratio

The carbs to weight ratio of Mozzarella Sticks With Marinara Sauce is 30%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

carbs to weight: 30%

Estimated Water to Weight Ratio

The water to weight ratio of Mozzarella Sticks With Marinara Sauce is estimated to be 47%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

water to weight: 47%