Tarter Sauce

🥫

Brand Dierbergs Kitchen

UPC Code 023933301419

Data Source USDA

Nutrition Facts

Package Weight 12 oz

Serving Size 28g

Calories 159

Total Fat 15.9g 20%

Saturated Fat 2.7g 14%

Cholesterol 12mg 4%

Sodium 202mg 9%

Total Carbohydrate 2.1g 1%

Dietary Fiber 0.1g 0%

Sugars 1.9g

Protein 0.3g 1%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 28 g of Tarter Sauce are 6% in carbs, 94% in fat, and 1% in protein.

carbs: 6%

fat: 94%

protein: 1%

Carbs to Weight Ratio

The carbs to weight ratio of Tarter Sauce is 8%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Tarter Sauce is estimated to be 35%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Mayonnaise(Soybean Oil, Water, Egg Yolk, Distilled Vinegar, Sugar, Salt, Garlic & Onion Powders, Spice, Edta), Sour Cream(Cultured Milkfat, Milk, Food Starch, Guar Gum, Sodium Phosphate, Locust Bean Gum, Sodium Citrate, Carrageenan, Potassium Sorbate), Dill Relish(Pickles[Cucumbers, Water, Salt, Vinegar,calcium Chloride], Water, Lactic Acid, Natural Flavor)salt, Potassium Sorbate, Polysorbate 80), Sugar, Capers(Capers, Water, Vinegar, Salt), Shallot, Vinegar, Chives.