Saltie Public Food Database

Sliced Marble Loaf Cake, Marble

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Brand First Street
UPC Code 041512108563
Data Source USDA

Nutrition Facts

Package Weight 16 oz/1 lbs/454 g
Serving Sizes 2 slices (90g)
slices
Calories 340
Total Fat 19g 24%
Saturated Fat 4g 20%
Cholesterol 65mg 22%
Sodium 360mg 16%
Total Carbohydrate 42g 15%
Dietary Fiber 1g 4%
Sugars 24g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 slices of Sliced Marble Loaf Cake, Marble are 47% in carbs, 48% in fat, and 5% in protein.

carbs: 47%
fat: 48%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Sliced Marble Loaf Cake, Marble is 47%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sliced Marble Loaf Cake, Marble is estimated to be 28%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cake Base (Sugar, Bleached Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Food Starch - Modified, Whey Protein Solids [Milk], Contains 2% Or Less Of Each Of The Following: Leavening [Sodium Aluminum Phosphate, Sodium Bicarbonate], Salt, Emulsifier [Propylene Glycol, Mono And Diesters Of Fats And Fatty Acids, Mono And Diglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid], Artificial Flavor, Xanthan Gum, Sodium Alginate, Guar Gum, Egg Whites, Soy Flour), Eggs, Water, Cocoa (Processed With Alkali), Vanilla Flavor, Potassium Sorbate (Preservative).

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