Saltie Public Food Database

1/8 Or 6 Inch Marble Cake White

🍰
UPC Code 072431241543
Data Source USDA

Nutrition Facts

Package Weight 2.00 lb/907 g
Serving Size 80g
g
Calories 290
Total Fat 0g 0%
Saturated Fat 6g 30%
Cholesterol 15mg 5%
Sodium 230mg 10%
Total Carbohydrate 42g 15%
Dietary Fiber 0g 0%
Sugars 33g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 80 g of 1/8 Or 6 Inch Marble Cake White are 95% in carbs, 0% in fat, and 5% in protein.

carbs: 95%
fat: 0%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of 1/8 Or 6 Inch Marble Cake White is 53%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of 1/8 Or 6 Inch Marble Cake White is estimated to be 45%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Marble Cake (White Cake Mix [Sugar, Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening {Palm Oil, Soybean Oil, Propylene Glycol Monoesters, Mono- And Diglycerides, Soy Lecithin}, Vegetable Shortening {Palm Oil}, Nonfat Dry Milk, Lactose, Contains 2% Or Less Of Each Of The Following: Modified Food Starch {Corn, Tapioca}, Wheat Starch, Salt, Sodium Bicarbonate, Acidic Sodium Aluminum Phosphate, Aluminum Sulfate, Natural And Artificial Flavor {Milk}, Monocalcium Phosphate, Sodium Acid Pyrophosphate, Xanthan Gum, Polysorbate 60, Egg Whites], Water, Devils Food Cake Mix [Sugar, Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening {Palm Oil}, Cocoa {Processed With Alkall}, Nonfat Dry Milk, Lactose, Vegetable Shortening {Palm Oil}, Soybean Oil, Propylene Glycol Monoesters, Mono And Diglycerides, Soy Lecithin, Modified Food Starch {Corn, Tapioca), Dextrose, Contains 2% Or Less Of Each Of The Following: Wheat Starch, Caramel Color {With Sulfites}, Sodium Bicarbonate, Salt, Natural And Artificial Flavor {Mil}, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Acidic Sodium Aluminum Phosphate, Aluminum Sulfate, Xanthan Gum, Polysorbate 60), Egg Whites [Sodium And Triethyl Citrates And Guar Gum Added As Whipping Aids], Soybean Oil, Pasteurized Whole Eggs, Almond Emulsion [Water, Artificial Flavors, Xanthan Gum, Citric Acid And Sodium Benzoate]), White Buttercream (Fondant Sugar [Sucrose, Corn Starch], Shortening [Palm Oil, Mono And Diglycerides, Polysorbate 80, Citric Acid {Preservative}], Salted Butter [Pasteurized Cream, Salt], Water, Invert Syrup, Salt [Contains Yellow Prussiate Of Soda {Anticaking Agent}], Vanilla Flavor [Water, Propylene Glycol, Alcohol, Artificial Flavors, Citric Acid]), Pan Grease Oil (Soybean Oil, Petrolatum And 2% Or Less Of Each Of The Following: Sunflower Lecithin, Mono- And Diglycerides, Bht [Antioxidant]).

Also by Lunds & Byerlys

Other Foods