Cookies 'n' Cream Almondmilk Non-dairy Frozen Dessert
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UPC Code
744473490301
Data Source
USDA
Package Weight
ONE PINT/473 mL
Serving Sizes
0.5 cup (105g)
Calories
220
Total Fat
11g
14%
Saturated Fat
8g
40%
Cholesterol
0mg
0%
Sodium
60mg
3%
Total Carbohydrate
30g
11%
Dietary Fiber
1.1g
4%
Sugars
22g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Cookies 'n' Cream Almondmilk Non-dairy Frozen Dessert are
53% in carbs, 44% in fat, and 4% in protein.
carbs:
53%
fat:
44%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Cookies 'n' Cream Almondmilk Non-dairy Frozen Dessert is 29%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cookies 'n' Cream Almondmilk Non-dairy Frozen Dessert is estimated to be 59%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Almondmilk (Filtered Water, Almonds), Gluten Free Creme Cookie (Cane Sugar, Tapioca Flour, Rice Flour, Palm Oil, Cocoa [Processed With Alkali], Organic Tapioca Syrup, Cassava Flour, Cocoa, Potato Flour, Salt, Sunflower Lecithin, Natural Flavor, Baking Soda, Xanthan Gum), Cane Sugar, Organic Coconut Oil, Organic Tapioca Syrup, Pea Protein, Locust Bean Gum, Guar Gum, Natural Flavor.
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