Saltie Public Food Database

Chocolate Covered Fudge Cream Egg With Cashews And Caramel

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UPC Code 041376708688
Data Source USDA

Nutrition Facts

Package Weight 6 oz/170 g
Serving Sizes 0.333 package (57g)
package
Calories 240
Total Fat 6g 8%
Saturated Fat 3.5g 18%
Cholesterol 5mg 2%
Sodium 50mg 2%
Total Carbohydrate 45g 16%
Dietary Fiber 1g 4%
Sugars 37g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.333 package of Chocolate Covered Fudge Cream Egg With Cashews And Caramel are 76% in carbs, 23% in fat, and 2% in protein.

carbs: 76%
fat: 23%
protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Covered Fudge Cream Egg With Cashews And Caramel is 79%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Covered Fudge Cream Egg With Cashews And Caramel is estimated to be 9%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Corn Syrup, Milk Chocolate (Sugar, Milk, Cocoa Butter, Chocolate Liquor, Soy Lecithin [An Emulsifier], Vanillin [An Artificial Flavor]), Dark Chocolate Processed With Alkali, Milk Fat, Invert Sugar, Cashews, Butter (Dairy), Partially Hydrogenated Vegetable Oil (Cottonseed, Soybean And/or Rapeseed), Hydrogenated Palm Kernel Oil, Dipotassium Phosphate, Carrageenan, Vitamin D3, Whey (Milk), Egg Albumen, Corn Starch, Salt, Invertase, Natural And Artificial Flavors, Artificial Colors (Yellow 5, Yellow 6, Blue 1, Red 40, Red 3).

Also by Cold Stone Creamery

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