Condensed Roasted Tomato Soup

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Brand Chef Edwin's

UPC Code 736211974693

Data Source USDA

Nutrition Facts

Package Weight 14 oz/436 g

Serving Sizes 1/2 cup (120g)

cup

Calories 120

Total Fat 6g 8%

Saturated Fat 3g 15%

Cholesterol 14mg 5%

Sodium 260mg 11%

Total Carbohydrate 14g 5%

Dietary Fiber 2g 7%

Sugars 7g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/2 cup of Condensed Roasted Tomato Soup are 46% in carbs, 44% in fat, and 10% in protein.

carbs: 46%

fat: 44%

protein: 10%

Carbs to Weight Ratio

The carbs to weight ratio of Condensed Roasted Tomato Soup is 12%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Condensed Roasted Tomato Soup is estimated to be 81%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Tomatoes, Onions, Water Cream(Milk), Tomato Paste, Wheat Flour, Sugar, Chicken Base (Chicken Meat Including Chicken Juices, Salt, Hydrolyzed Soy And Corn Protein, Sugar, Flavorings, Potato Flour, Autolyzed Yeast Extract, Carrot Powder Turmeric), Olive Oil, Garlic, Natural Flavor, Butter(Cream), Spices.