Chocolate Cheesecake

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Brand Archer Farms

UPC Code 085239011959

Data Source USDA

Nutrition Facts

Package Weight 6 oz/170 g

Serving Sizes 2 slices (170g)

slices

Calories 660

Total Fat 41g 53%

Saturated Fat 19g 95%

Cholesterol 90mg 30%

Sodium 420mg 18%

Total Carbohydrate 66g 24%

Dietary Fiber 4.1g 15%

Sugars 41g

Protein 9g 18%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 slices of Chocolate Cheesecake are 39% in carbs, 55% in fat, and 5% in protein.

carbs: 39%

fat: 55%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Cheesecake is 39%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Cheesecake is estimated to be 32%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream Cheese (Pasteurized Cultured Milk And Cream), Sugar, Margarine (Palm Oil, Water, Soybean Oil, Salt, Natural Flavor [Milk], Soy Lecithin, Beta Carotene [Color], Vitamin A Palmitate), Whole Wheat Flour, Skim Milk, Whey, Palm/soybean/coconut/cottonseed Oil, Semisweet Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract), Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cocoa (Alkalized), Cultured Milk And Cream, Eggs, Glucose, Brown Sugar, Cream (Milk), Salt, Natural Flavor, Xanthan/locust Bean/guar Gum, Baking Soda, Whey Protein Concentrate, Carrageenan, Dipotassium Phosphate, Enzymes, Vitamin D3.