Milk Chocolate Vanilla Ice Cream And Milk Chocolate Shards In A Cracking Milk Chocolate Shell

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Brand Magnum

UPC Code 077567001023

Data Source USDA

Nutrition Facts

Package Weight 14.8 fl oz/440 mL

Serving Sizes 2/3 cup (109g)

cup

Calories 350

Total Fat 22g 28%

Saturated Fat 14g 70%

Cholesterol 31mg 10%

Sodium 55mg 2%

Total Carbohydrate 35g 13%

Dietary Fiber 2g 7%

Sugars 30g

Protein 4g 8%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Milk Chocolate Vanilla Ice Cream And Milk Chocolate Shards In A Cracking Milk Chocolate Shell are 40% in carbs, 56% in fat, and 5% in protein.

carbs: 40%

fat: 56%

protein: 5%

Listed Ingredients

Milk, Sugar, Cream, Corn Syrup (Wheat), Cocoa Butter, Chocolate, Corn Syrup Solids, Milk, Dextrose, Less Than 2% Of: Milk Fat, Mono And Diglycerides, Water, Locust Bean Gum, Guar Gum, Soy Lecithin, Vanilla Extract, Vanilla, Pgpr, Natural Flavor, Carrageenan, Annatto Extract (Color).

Carbs to Weight Ratio

The carbs to weight ratio of Milk Chocolate Vanilla Ice Cream And Milk Chocolate Shards In A Cracking Milk Chocolate Shell is 32%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

carbs to weight: 32%

Estimated Water to Weight Ratio

The water to weight ratio of Milk Chocolate Vanilla Ice Cream And Milk Chocolate Shards In A Cracking Milk Chocolate Shell is estimated to be 44%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

water to weight: 44%