Saltie Public Food Database

Double Sea Salt Caramel Vanilla Ice Cream With Swirls Of Sea Salt Caramel Sauce And Milk Chocolate Shards In A Cracking Milk Chocolate Shell

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Brand Magnum
UPC Code 077567001832
Data Source USDA

Nutrition Facts

Package Weight 14.8 fl oz/440 mL
Serving Sizes 2/3 cup (114g)
cup
Calories 370
Total Fat 22g 28%
Saturated Fat 13g 65%
Cholesterol 30mg 10%
Sodium 115mg 5%
Total Carbohydrate 40g 15%
Dietary Fiber 1g 4%
Sugars 32g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Double Sea Salt Caramel Vanilla Ice Cream With Swirls Of Sea Salt Caramel Sauce And Milk Chocolate Shards In A Cracking Milk Chocolate Shell are 43% in carbs, 53% in fat, and 4% in protein.

carbs: 43%
fat: 53%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Double Sea Salt Caramel Vanilla Ice Cream With Swirls Of Sea Salt Caramel Sauce And Milk Chocolate Shards In A Cracking Milk Chocolate Shell is 35%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Double Sea Salt Caramel Vanilla Ice Cream With Swirls Of Sea Salt Caramel Sauce And Milk Chocolate Shards In A Cracking Milk Chocolate Shell is estimated to be 42%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Sugar, Cream, Cocoa Butter, Chocolate, Corn Syrup, Water, Corn Syrup Solids, Dextrose, Less Than 2% Of: Fructose, Milk Fat, Nonfat Milk, Coconut Oil, Caramelized Sugar Syrup, Mono And Diglycerides, Sea Salt, Carrageenan, Locust Bean Gum, Natural Flavor, Guar Gum, Soy Lecithin, Pgpr, Annatto Extract (Color).

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