Saltie Public Food Database

Vinegar Red Pepper Paste

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Brand Pulmuone
UPC Code 8801114302439
Data Source USDA

Nutrition Facts

Serving Sizes 3.53 oz (100g)
oz
Calories 220
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 1440mg 63%
Total Carbohydrate 48g 17%
Dietary Fiber 0g 0%
Sugars 37g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3.53 oz of Vinegar Red Pepper Paste are 87% in carbs, 6% in fat, and 7% in protein.

carbs: 87%
fat: 6%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Vinegar Red Pepper Paste is 48%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Vinegar Red Pepper Paste is estimated to be 47%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Red Pepper Paste, Vinegar, High Fructose Corn Syrup, Starch Syrup, Garlic, Fish Sauce, Apple Concentrate, Water, Plum Concentrate, Sugar, Red Pepper Powder, Sesame Seed, Citric Acid, Wheat Gluten.

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