Saltie Public Food Database

White Cheddar Organic Rice Cake Minis

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UPC Code 073416305076
Data Source USDA

Nutrition Facts

Package Weight 1 OZ/30 g
Serving Sizes 1 bag (30g)
bag
Calories 130
Total Fat 5g 6%
Saturated Fat 0.5g 3%
Cholesterol 0mg 0%
Sodium 160mg 7%
Total Carbohydrate 18g 7%
Dietary Fiber 1g 4%
Sugars 1g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 bag of White Cheddar Organic Rice Cake Minis are 58% in carbs, 36% in fat, and 6% in protein.

carbs: 58%
fat: 36%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of White Cheddar Organic Rice Cake Minis is 60%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of White Cheddar Organic Rice Cake Minis is estimated to be 17%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

*Brown Rice, *Expeller Pressed Oleic Sunflower Oil, *Seasoning (*Brown Rice Flour, *Cheddar Cheese Flavor [*Maltodextrin, *Whey Solids, *Cheddar Cheese Flavor, Salt, Disodium Phosphate), *Nonfat Dry Milk, Sea Salt, *White Cheddar Cheese [(Pasteurized *Milk, Salt, Cultures, Enzymes), Disodium Phosphate], *Sour Cream Powder [(*Cream, Cultures, Lactic Acid), *Nonfat Dry Milk, Citric Acid], *Buttermilk Flavor [*Buttermilk, *Maltodextrin, *Butter Flavor, Citric Acid, Salt, *Nonfat Dry Milk], *Powdered Sugar [*Cane Sugar, *Tapioca Starch), *Butter Flavor [*Maltodextrin, *Natural Butter Flavor, Natural Flavor], Lactic Acid, Citric Acid), *Sunflower Lecithin.

Also by Lundberg Family Farms

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