Dairy Milk Biscuits
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UPC Code
072417143274
Data Source
USDA
Package Weight
110 g/3.8 oz
Serving Sizes
2 cookies (28g)
Calories
130
Total Fat
7g
9%
Saturated Fat
4g
20%
Cholesterol
5mg
2%
Sodium
50mg
2%
Total Carbohydrate
14g
5%
Dietary Fiber
0g
0%
Sugars
9g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 cookies of Dairy Milk Biscuits are
44% in carbs, 50% in fat, and 6% in protein.
carbs:
44%
fat:
50%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Dairy Milk Biscuits is 50%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Dairy Milk Biscuits is estimated to be 18%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Milk Chocolate And Vegetable Fat Coating (Milk, Sugar, Cocoa Butter, Chocolate, Vegetable Shortening (Palm, Sal And Shea In Varying Proportions), Soy Lecithin, Pgpr) Artificial Flavor), Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2] Folic Acid), Vegetable Oils (Palm, Canola), Sugar, Cocoa Processed With Alkali, Leavening (Sodium Bicarbonate, Ammonium Bicarbonate), Salt.
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