Coq Au Vin Cooking Sauce
🥫
UPC Code
725439981101
Data Source
USDA
Package Weight
12 oz/354 g
Serving Sizes
0.5 cup (125g)
Calories
140
Total Fat
4g
5%
Saturated Fat
2.5g
13%
Cholesterol
10mg
3%
Sodium
810mg
35%
Total Carbohydrate
16g
6%
Dietary Fiber
1g
4%
Sugars
9g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Coq Au Vin Cooking Sauce are
62% in carbs, 35% in fat, and 4% in protein.
carbs:
62%
fat:
35%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Coq Au Vin Cooking Sauce is 13%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Coq Au Vin Cooking Sauce is estimated to be 83%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Burgundy Red Wine (Sulfites), Chicken Stock (Water, Chicken, Salt, Cane Juice Solids, Chicken Fat, Yeast Extract, Natural Flavor, Onion, Spice Extract, Turmeric), Tomato Puree (Water, Tomato Paste), Sherry Wine (Sulfites), Onions, Mushrooms, Balsamic Vinegar, Butter (Milk; Salted), Corn Starch, Cane Sugar, Molasses, Garlic, Carrots, Sea Salt, Spices, Soybean Lecithin (Soy).
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