Saltie Public Food Database

Snicker Doodle Blondie

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UPC Code 896139001601
Data Source USDA

Nutrition Facts

Package Weight 2.5 oz/71 g
Serving Sizes 2.5 oz (71g)
oz
Calories 310
Total Fat 14g 18%
Saturated Fat 9g 45%
Cholesterol 85mg 28%
Sodium 25mg 1%
Total Carbohydrate 42g 15%
Dietary Fiber 1g 4%
Sugars 31g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2.5 oz of Snicker Doodle Blondie are 55% in carbs, 41% in fat, and 4% in protein.

carbs: 55%
fat: 41%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Snicker Doodle Blondie is 59%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Snicker Doodle Blondie is estimated to be 17%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Light Brown Sugar, Butter (Cream, Salted), Cane Sugar, Liquid Whole Eggs, Unbleached Flour (Whole Wheat Flour, Malted Barley), Cinnamon, Vanilla Extract And Cream Of Tartar (Potassium Hydrogen Tartrate).

Also by Greyston Bakery

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