Saltie Public Food Database

Cracked Pepper, Beef Jerky

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Brand Slim Jim
UPC Code 026200140841
Data Source USDA

Nutrition Facts

Serving Size 51g
g
Calories 150
Total Fat 2g 3%
Saturated Fat 1g 5%
Cholesterol 50mg 17%
Sodium 1000mg 43%
Total Carbohydrate 11g 4%
Dietary Fiber 0g 0%
Sugars 7g
Protein 21g 42%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 51 g of Cracked Pepper, Beef Jerky are 30% in carbs, 12% in fat, and 58% in protein.

carbs: 30%
fat: 12%
protein: 58%

Carbs to Weight Ratio

The carbs to weight ratio of Cracked Pepper, Beef Jerky is 22%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cracked Pepper, Beef Jerky is estimated to be 33%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef, Water, Sugar, Salt, Less Than 2% Of: Black Pepper, Flavorings, Monosodium Glutamate, Sodium Erythorbate, Sodium Nitrite.

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