Beef Steak, Peppered, Peppered

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Brand Slim Jim

UPC Code 026200173214

Data Source USDA

Nutrition Facts

Serving Size 57g

Calories 150

Total Fat 3g 4%

Saturated Fat 1.5g 8%

Cholesterol 50mg 17%

Sodium 758mg 33%

Total Carbohydrate 10g 4%

Dietary Fiber 1g 4%

Sugars 7g

Protein 20g 40%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 57 g of Beef Steak, Peppered, Peppered are 27% in carbs, 18% in fat, and 54% in protein.

carbs: 27%

fat: 18%

protein: 54%

Carbs to Weight Ratio

The carbs to weight ratio of Beef Steak, Peppered, Peppered is 18%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Beef Steak, Peppered, Peppered is estimated to be 42%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.