Fry Sauce
🥫
UPC Code
074175682613
Data Source
USDA
Serving Sizes
2 tbsp (30ml)
Calories
160
Total Fat
16g
21%
Saturated Fat
2.5g
13%
Cholesterol
10mg
3%
Sodium
210mg
9%
Total Carbohydrate
3g
1%
Dietary Fiber
0g
0%
Sugars
3g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Fry Sauce are
8% in carbs, 92% in fat, and 0% in protein.
carbs:
8%
fat:
92%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of Fry Sauce is 10%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Fry Sauce is estimated to be 37%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Vegetable Oil (Soybean Oil And/or Canola Oil), Water, High Fructose Corn Syrup, Tomato Paste, Egg Yolks, Distilled Vinegar, Sugar, Less Than 2% Of: Salt, Modified Food Starch, Spices, Xanthan Gum, Catsup Seasoning (Dextrose, Dehydrated Onion, Natural Flavor [Including Extractives Of Celery], Garlic*), Onion*, Garlic*, Tamarind Powder (Maltodextrin, Citric Acid, Extractives Of Tamarind, Caramel Color), Sodium Benzoate Preservative), Potassium Sorbate (Preservative), Calcium Disodium Edta (Preservative), Citric Acid, Natural Flavor, Oleoresin Paprika (Color).
Other Foods