Saltie Public Food Database

Butter Pecan Thin & Crispy Cookies

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UPC Code 014100052067
Data Source USDA

Nutrition Facts

Package Weight 5.9 OZ/168 g
Serving Size 28g
g
Calories 160
Total Fat 8g 10%
Saturated Fat 4.5g 23%
Cholesterol 25mg 8%
Sodium 200mg 9%
Total Carbohydrate 19g 7%
Dietary Fiber 0g 0%
Sugars 10g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 28 g of Butter Pecan Thin & Crispy Cookies are 49% in carbs, 46% in fat, and 5% in protein.

carbs: 49%
fat: 46%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Butter Pecan Thin & Crispy Cookies is 68%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Butter Pecan Thin & Crispy Cookies is estimated to be -4%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Made From: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Butter (Milk), Pecans, Contains 2% Or Less Of: Eggs, Baking Soda, Salt, Vanilla Extract, Soy Lecithin, Tree Nut Meal (Almonds, Cashews, Macadamia Nuts, Walnuts).

Also by Pepperidge Farm

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