Whipped Topping
🍽
UPC Code
811271001517
Data Source
USDA
Package Weight
10 oz/283 g
Serving Sizes
2 tbsp (11g)
Calories
30
Total Fat
2g
3%
Saturated Fat
2g
10%
Cholesterol
0mg
0%
Sodium
5mg
0%
Total Carbohydrate
3g
1%
Dietary Fiber
0g
0%
Sugars
2g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Whipped Topping are
40% in carbs, 60% in fat, and 0% in protein.
carbs:
40%
fat:
60%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of Whipped Topping is 27%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Whipped Topping is estimated to be 55%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Organic Tapioca Syrup, Expeller-pressed Palm Kernel Oil, Organic Cane Sugar, Organic Palm Kernel Oil, Contains Less Than 2% Of Each Of The Following: Organic Soy Protein Concentrate, Sodium Caseinate (Milk Protein), Organic Tapioca Starch, Natural Flavors, Organic Soy Lecithin, Xanthan Gum, Guar Gum.
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