Coconut Seven Layer Bar Coconut With Fudge Chunks, Walnuts, & Swirls Of Graham Cracker & Caramel Non-dairy Frozen Dessert
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UPC Code
076840674466
Data Source
USDA
Package Weight
1 PT/473 mL
Serving Sizes
0.5 cup (143g)
Calories
430
Total Fat
24g
31%
Saturated Fat
12g
60%
Cholesterol
0mg
0%
Sodium
130mg
6%
Total Carbohydrate
50g
18%
Dietary Fiber
1g
4%
Sugars
35g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Coconut Seven Layer Bar Coconut With Fudge Chunks, Walnuts, & Swirls Of Graham Cracker & Caramel Non-dairy Frozen Dessert are
47% in carbs, 50% in fat, and 3% in protein.
carbs:
47%
fat:
50%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Coconut Seven Layer Bar Coconut With Fudge Chunks, Walnuts, & Swirls Of Graham Cracker & Caramel Non-dairy Frozen Dessert is 35%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Coconut Seven Layer Bar Coconut With Fudge Chunks, Walnuts, & Swirls Of Graham Cracker & Caramel Non-dairy Frozen Dessert is estimated to be 46%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Almond Milk (Water, Almonds), Liquid Sugar (Sugar, Water), Coconut Oil, Sugar, Corn Syrup, Walnuts, Corn Syrup Solids, Dried Cane Syrup, Coconut, Soybean Oil, Corn Starch, Cocoa, Wheat Flour, Graham Flour, Pea Protein, Sunflower Lecithin, Natural Flavor (Sesame, Coconut), Canola Oil, Salt, Soy Lecithin, Molasses, Malt Extract (Barley), Vanilla Extract, Guar Gum, Locust Bean Gum, Tapioca Starch, Caramel Color, Baking Soda, Carrageenan.
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