Dark Chocolate Peanut Butter Cookie Plant-based Almondmilk Frozen Dessert
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UPC Code
07789047370
Data Source
USDA
Package Weight
ONE PINT/473 mL
Serving Size
126g
Calories
320
Total Fat
18g
23%
Saturated Fat
10g
50%
Cholesterol
0mg
0%
Sodium
95mg
4%
Total Carbohydrate
38.1g
14%
Dietary Fiber
3g
11%
Sugars
28g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 126 g of Dark Chocolate Peanut Butter Cookie Plant-based Almondmilk Frozen Dessert are
46% in carbs, 48% in fat, and 6% in protein.
carbs:
46%
fat:
48%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Dark Chocolate Peanut Butter Cookie Plant-based Almondmilk Frozen Dessert is 30%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Dark Chocolate Peanut Butter Cookie Plant-based Almondmilk Frozen Dessert is estimated to be 52%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Almondmilk (Water, Almonds), Dark Chocolate Flavored Base (Sugar, Water, Cocoa [Processed With Alkali], Corn Syrup), Liquid Sugar, Corn Syrup, Peanut Butter (Peanuts, Peanut Oil, Dextrose, Salt, Monoand Diglycerides), Hydrogenated Coconut Oil, Roasted Peanuts (Peanuts, Salt, Peanut Oil), Creme Filled Chocolate Flavored Cookies (Sugar, Unbleached Unenriched Wheat Flour, Palm Oil, Palm Kernel Oil, Cocoa [Processed With Alkali], Corn Flour, Salt, Baking Soda, Dextrose, Soy Lecithin, Natural Flavor), Maltodextrin, Guar Gum, Xanthan Gum.
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