Saltie Public Food Database

Stuffed Chicken Patties, Applewood Smoked Uncured Bacon & Cheddar

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UPC Code 859700004050
Data Source USDA

Nutrition Facts

Package Weight 9 oz/255 g
Serving Sizes 4.5 oz (128g)
oz
Calories 210
Total Fat 9g 12%
Saturated Fat 4g 20%
Cholesterol 79mg 26%
Sodium 660mg 29%
Total Carbohydrate 7g 3%
Dietary Fiber 1g 4%
Sugars 1g
Protein 25g 50%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4.5 oz of Stuffed Chicken Patties, Applewood Smoked Uncured Bacon & Cheddar are 13% in carbs, 39% in fat, and 48% in protein.

carbs: 13%
fat: 39%
protein: 48%

Carbs to Weight Ratio

The carbs to weight ratio of Stuffed Chicken Patties, Applewood Smoked Uncured Bacon & Cheddar is 5%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Stuffed Chicken Patties, Applewood Smoked Uncured Bacon & Cheddar is estimated to be 68%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chicken, Ricotta Cheese (Pasteurized Milk, Whey, Cream, Vinegar, Salt), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color, Potato Starch, Corn Starch And Cellulose [Anti-caking Agents]), Mozzarella Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Powdered Cellulose [Added To Prevent Caking]), Brown Rice, Sweet Picante Pepper (Sweet Picante Pepper, Water, Sugar, Vinegar, Salt, Citric Acid, Ascorbic Acid), Chicken Broth (Chicken Stock, Chicken Flavor, Sea Salt, Honey, Vegetable Stocks [Carrot, Onion, Mushroom, Celery], Bay, Thyme, Pepper), Uncured Bacon (Pork, Water, Salt, Turbinado Sugar, Seasoning [Cultured Celery Juice Powder, Sea Salt]), Gruyere Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), White Cheddar Powder (Cheddar Cheese [Pasteurized Milk, Salt, Cheese Culture, Enzymes], Whey, Buttermilk, Salt, Natural Flavor), Seasoning (Cultured Dextrose, Maltodextrin), Salt, Cheddar Powder (Aged Cheddar Cheese [Pasteurized Milk, Salt, Extract Of Annatto, Cheese Culture, Enzymes], Whey, Buttermilk, Salt, Butter, Vegetable Oil, Blue Cheese [Pasteurized Milk, Salt, Cheese Cultures, Enzymes], Lactic Acid, Natural Flavors, Annatto Extract And Paprika Extract), Uncured Applewood Bacon (Natural Pork, Water, Sea Salt, Turbinado Sugar, Maple Syrup, Natural Flavorings, Lactic Acid Starter Culture), Xanthan Gum, Locust Bean Gum, Agar Gum, Black Pepper, Cultured Skim Milk, Garlic.

Also by Jack's Special Grilled

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