Saltie Public Food Database

Strawberry Cheesecake Cookies

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UPC Code 856297007242
Data Source USDA

Nutrition Facts

Package Weight 5.29 oz/150 g
Serving Sizes 3 biscuits (25g)
biscuits
Calories 120
Total Fat 6g 8%
Saturated Fat 4g 20%
Cholesterol 5mg 2%
Sodium 40mg 2%
Total Carbohydrate 15g 5%
Dietary Fiber 1g 4%
Sugars 8g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 biscuits of Strawberry Cheesecake Cookies are 49% in carbs, 44% in fat, and 7% in protein.

carbs: 49%
fat: 44%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Strawberry Cheesecake Cookies is 60%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Strawberry Cheesecake Cookies is estimated to be 8%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat Flour, Sugar, Blend Of Vegetable Oils (Palm, Canola), Milk, Skimmed Milk, Whey, Butter, Glucose Syrup, Strawberry Powder, Soya Lecithin, Leavening: Potassium Acid Tartrate, Sodium Bicarbonate, Ammonium Bicarbonate; Invert Sugar, Eggs, Salt, Artificial Flavor: Vanilla, Strawberry Cheese Cake; Natural Lemon Flavor, Wheat Starch, Radish Concentrate, Glucose-fructose Syrup, Citric Acid, Colouring: Turmeric.

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