Sauce
🥫
UPC Code
5051379087722
Data Source
USDA
Serving Sizes
0.25 cup (62g)
Calories
70
Total Fat
6g
8%
Saturated Fat
2.5g
13%
Cholesterol
20mg
7%
Sodium
410mg
18%
Total Carbohydrate
4g
1%
Dietary Fiber
0g
0%
Sugars
2g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.25 cup of Sauce are
22% in carbs, 73% in fat, and 5% in protein.
carbs:
22%
fat:
73%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Sauce is 6%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Sauce is estimated to be 82%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Cream, Modified Corn Starch, Parmesan Cheese (Part Skim Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, Salt, Roasted Garlic Puree (Garlic, Canola Oil), Modified Egg Yolk (Egg Yolks, Salt, Phospholipase), Sugar, Whey Protein Concentrate, Butter, Roasted Garlic Concentrate (Fractionated Coconut Oil, Garlic Extract), Natural Cheddar Cheese Flavor, Xanthan Gum, Roasted Garlic Powder, Lactic Acid, Spice.
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