Kung Pao Sauce, Chilis & Peppercorns

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Brand Wegmans

UPC Code 07789046676

Data Source USDA

Nutrition Facts

Package Weight 13 oz/369 g

Serving Sizes 1 tbsp (16g)

tbsp

Calories 15

Total Fat 0.5g 1%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 210mg 9%

Total Carbohydrate 2g 1%

Dietary Fiber 0g 0%

Sugars 1g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tbsp of Kung Pao Sauce, Chilis & Peppercorns are 49% in carbs, 27% in fat, and 24% in protein.

carbs: 49%

fat: 27%

protein: 24%

Carbs to Weight Ratio

The carbs to weight ratio of Kung Pao Sauce, Chilis & Peppercorns is 13%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Kung Pao Sauce, Chilis & Peppercorns is estimated to be 78%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Soy Sauce (Water, Soybeans, Salt, Sugar, Alcohol, Vinegar, Lactic Acid), Peppercorn Chili Paste (Canola Oil, Water, Sesame Oil, Hot Pepper Powder, Crushed Red Pepper, Peppercorn Powder, Dry Chili Pepper, Chopped Garlic, Green Onion, Salt, Anise Powder, Cinnamon Powder, Glucono Delta Lactone, Bay Leaves), Sugar, Vegan Oyster Sauce (Water, Sugar, Molasses, Tamari [Water, Soybeans, Salt, Alcohol], Salt, Modified Cornstarch, Caramel Color, Shiitake Mushroom Powder, Lactic Acid, Xanthan Gum, Onions), Garlic, Balsamic Vinegar (Wine Vinegar, Grape Must), Chicken Broth (Water, Chicken Broth), Ginger, Caramel Color, Salt, Modified Cornstarch, White Pepper, Lactic Acid, Xanthan Gum.