Artisanal Small Batch Ravioli Pasta

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Brand Severino Homemade Pasta

UPC Code 029737210063

Data Source USDA

Nutrition Facts

Package Weight 9 oz/255 g

Serving Sizes 4.5 oz (126g)

Calories 320

Total Fat 9g 12%

Saturated Fat 3.5g 18%

Cholesterol 20mg 7%

Sodium 220mg 10%

Total Carbohydrate 48g 17%

Dietary Fiber 1g 4%

Sugars 0g

Protein 15g 30%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4.5 oz of Artisanal Small Batch Ravioli Pasta are 58% in carbs, 24% in fat, and 18% in protein.

carbs: 58%

fat: 24%

protein: 18%

Carbs to Weight Ratio

The carbs to weight ratio of Artisanal Small Batch Ravioli Pasta is 38%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Artisanal Small Batch Ravioli Pasta is estimated to be 43%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Unenriched Durum Flour, Water, Pasteurized Cage Free Whole Eggs, Corn Flour, Soybean Oil, Beta Carotene. Filling Ingredients: Whole Milk Ricotta Cheese (Pasteurized Whole Milk, Starter, Salt), Parmesan Cheese (Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Asiago Cheese (Cultured Milk, Enzymes, Salt). Spinach, Panko Bread Crumbs (Unbleached Wheat Flour, Cane Sugar, Yeast, Sea Salt), White Pepper, Nutmeg.