Saltie Public Food Database

Turkey Snack Sticks, Cracked Pepper

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Brand Klement's
UPC Code 073608031653
Data Source USDA

Nutrition Facts

Package Weight 8 oz/227 g
Serving Sizes 1 stick (23g)
stick
Calories 45
Total Fat 3g 4%
Saturated Fat 0.5g 2%
Cholesterol 35mg 12%
Sodium 281mg 12%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 stick of Turkey Snack Sticks, Cracked Pepper are 8% in carbs, 53% in fat, and 39% in protein.

carbs: 8%
fat: 53%
protein: 39%

Carbs to Weight Ratio

The carbs to weight ratio of Turkey Snack Sticks, Cracked Pepper is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Turkey Snack Sticks, Cracked Pepper is estimated to be 61%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Turkey, Salt, Contains Less Than 2% Of Flavorings, Dextrose, Lactic Acid Starter Culture, Sodium Erythorbate, Sodium Nitrite. Stuffed In A Collagen Casing Colored With Caramel, Annatto Extracts And Fd&c Red #3. Dipped In A Potassium Sorbate Solution To Protect Quality.

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