Saltie Public Food Database

Organic Red Heirloom

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UPC Code 753469010027
Data Source USDA

Nutrition Facts

Package Weight 25.5 oz/723 g
Serving Sizes 0.5 cup (125g)
cup
Calories 70
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 330mg 14%
Total Carbohydrate 9g 3%
Dietary Fiber 2g 7%
Sugars 6g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Organic Red Heirloom are 58% in carbs, 36% in fat, and 6% in protein.

carbs: 58%
fat: 36%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Organic Red Heirloom is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Organic Red Heirloom is estimated to be 90%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Organic Tomatoes (Heirloom And Other Varieties), Water, Organic Carrots, Organic Onions, Organic Tomato Paste, Organic Extra Virgin Olive Oil, Organic Cane Sugar, Organic Garlic, Organic Spices (Including Organic Basil And Organic Oregano), And Sea Salt.

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