Tuscan Kale Organic Dressing & Marinade With Apple Cider Vinegar

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Brand Bragg

UPC Code 074305042126

Data Source USDA

Nutrition Facts

Package Weight 12 fl oz/354 mL

Serving Sizes 2 tbsp (30ml)

tbsp

Calories 100

Total Fat 10g 13%

Saturated Fat 1.5g 8%

Cholesterol 0mg 0%

Sodium 120mg 5%

Total Carbohydrate 3g 1%

Dietary Fiber 0g 0%

Sugars 2g

Protein 0g 0%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Tuscan Kale Organic Dressing & Marinade With Apple Cider Vinegar are 12% in carbs, 88% in fat, and 0% in protein.

carbs: 12%

fat: 88%

protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Tuscan Kale Organic Dressing & Marinade With Apple Cider Vinegar is 10%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Tuscan Kale Organic Dressing & Marinade With Apple Cider Vinegar is estimated to be 57%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Organic Extra Virgin Olive Oil, Organic Apple Cider Vinegar, Organic Honey, Organic Garlic Puree (Organic Garlic, Organic White Vinegar), Sea Salt, Organic Dried Garlic, Organic Red Pepper Flakes, Organic Black Pepper, Xanthan Gum, Organic Kale Powder.