Saltie Public Food Database

Milk Chocolate Truffles

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Brand Lindt
UPC Code 009542042882
Data Source USDA

Nutrition Facts

Package Weight 1.7 oz/48 g
Serving Sizes 4 balls (48g)
balls
Calories 300
Total Fat 23g 29%
Saturated Fat 17g 85%
Cholesterol 10mg 3%
Sodium 30mg 1%
Total Carbohydrate 22g 8%
Dietary Fiber 1g 4%
Sugars 19g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 balls of Milk Chocolate Truffles are 29% in carbs, 67% in fat, and 4% in protein.

carbs: 29%
fat: 67%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Milk Chocolate Truffles is 46%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Milk Chocolate Truffles is estimated to be 0%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk Chocolate [Sugar, Milk, Cocoa Butter, Chocolate, Soy Lecithin (Emulsifier), Barley Malt Powder, Vanillin (Artificial Flavoring)], Vegetable Oil (Coconut, Palm Kernel), Sugar, Chocolate, Cocoa Butter, Milk, Soy Lecithin (Emulsifier), Barley Malt Powder, Artificial Flavors.

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