Saltie Public Food Database

Boston Vanilla Bean Vanilla Light Ice Cream With Ground Vanilla Beans

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Brand Hood
UPC Code 044100232107
Data Source USDA

Nutrition Facts

Package Weight 1.5 Quart/1.42 L
Serving Sizes 0.5 cup (88g)
cup
Calories 140
Total Fat 4g 5%
Saturated Fat 2.5g 13%
Cholesterol 15mg 5%
Sodium 60mg 3%
Total Carbohydrate 24g 9%
Dietary Fiber 0g 0%
Sugars 17g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Boston Vanilla Bean Vanilla Light Ice Cream With Ground Vanilla Beans are 67% in carbs, 25% in fat, and 8% in protein.

carbs: 67%
fat: 25%
protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Boston Vanilla Bean Vanilla Light Ice Cream With Ground Vanilla Beans is 27%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Boston Vanilla Bean Vanilla Light Ice Cream With Ground Vanilla Beans is estimated to be 65%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Corn Syrup, Sugar, Nonfat Milk, Cream, Whey Protein Concentrate, Whey, Maltodextrin, Vanilla Extract With Ground Vanilla Beans, Tapioca Starch, Mono & Diglycerides, Guar Gum, Locust Bean Gum, Polysorbate 80, Carrageenan And Vitamin A Palmitate.

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