Natural Mochi Ice Cream, Mango, Mango

🥭

Brand Mikawaya

UPC Code 070934993204

Data Source USDA

Nutrition Facts

Package Weight 12 fl oz/355 mL

Serving Size 43g

Calories 100

Total Fat 3g 4%

Saturated Fat 2g 10%

Cholesterol 10mg 3%

Sodium 25mg 1%

Total Carbohydrate 19g 7%

Dietary Fiber 0g 0%

Sugars 14g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 43 g of Natural Mochi Ice Cream, Mango, Mango are 68% in carbs, 24% in fat, and 7% in protein.

carbs: 68%

fat: 24%

protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Natural Mochi Ice Cream, Mango, Mango is 44%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Natural Mochi Ice Cream, Mango, Mango is estimated to be 44%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Ice Cream Ingredients: Cream, Water, Sugar, Mango Base (Sugar, Mango, Water, Natural Mango Flavor, Modified Corn Starch, Lemon Juice Concentrate, Citric Acid, Annatto Extract Added As Color), Corn Syrup, Natural Mango Flavor, Nonfat Dry Milk, Whey, Stabilizer (Locust Bean Gum, Guar Gum, Standardized With Sugar And Calcium Sulfate As A Processing Aid), Annatto And Turmeric As Color., Coating Ingredients: Sugar, Rice Flour, Water, Pasteurized Egg Whites, Corn Syrup, Wheat Flour, Annatto And Turmeric As Color.