Saltie Public Food Database

Natural Ice Cream Wrapped In A Sweet Rice Dough, Strawberry

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Brand Mikawaya
UPC Code 070934990814
Data Source USDA

Nutrition Facts

Package Weight 4 fl oz/59.2 mL
Serving Size 43g
g
Calories 100
Total Fat 3g 4%
Saturated Fat 2g 10%
Cholesterol 10mg 3%
Sodium 25mg 1%
Total Carbohydrate 19g 7%
Dietary Fiber 0g 0%
Sugars 14g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 43 g of Natural Ice Cream Wrapped In A Sweet Rice Dough, Strawberry are 68% in carbs, 24% in fat, and 7% in protein.

carbs: 68%
fat: 24%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Natural Ice Cream Wrapped In A Sweet Rice Dough, Strawberry is 44%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Natural Ice Cream Wrapped In A Sweet Rice Dough, Strawberry is estimated to be 44%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Ice Cream Ingredients: Cream, Water, Sugar, Strawberry Sauce [Strawberries, Sugar, Water, Natural Flavor, Locust Bean Gum, Beet Juice (For Color), Guar Gum, Citric Acid], Corn Syrup, Nonfat Dry Milk, Natural Flavor, Whey, Stabilizer (Locust Bean Gum, Guar Gum, Standardized With Sugar And Calcium Sulfate As A Processing Aid), Beet Juice As Color And Citric Acid. Coating Ingredients: Sugar, Rice Flour, Water, Pasteurized Egg Whites, Corn Syrup, Wheat Flour, Beet Juice As Color.

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