Saltie Public Food Database

Turkey Flavored Gravy

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Brand Bell's
UPC Code 013900500617
Data Source USDA

Nutrition Facts

Package Weight 12 OZ/340 g
Serving Sizes 1/4 cup (62g)
cup
Calories 20
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 230mg 10%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/4 cup of Turkey Flavored Gravy are 73% in carbs, 27% in fat, and 0% in protein.

carbs: 73%
fat: 27%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Turkey Flavored Gravy is 5%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Turkey Flavored Gravy is estimated to be 94%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Turkey Stock (Water, Cooked Turkey Meat Including Natural Turkey Juices, Salt, Maltodextrin, Onion Powder, Nonfat Dry Milk, Sugar, Autolyzed Yeast Extract, Turkey Fat, Yeast Extract, Spices, Lactic Acid, Citric Acid, Disodium Inosinate And Disodium Guanylate, Extract Of Paprika [Color], Caramel Color, Natural Flavor), Water, Modified Corn Starch, Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Chicken Fat, Turkey (Turkey, Turkey Broth, Sodium Lactate, Mechanically Separated Turkey, Salt, Modified Food Starch, Sugar, Sodium Phosphates, Nonfat Dry Milk, Carrageenan, Flavoring).

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