Seafood Linguine
🍽
UPC Code
725439980470
Data Source
USDA
Package Weight
12 oz/340 g
Serving Sizes
12 oz (339g)
Calories
410
Total Fat
12g
15%
Saturated Fat
6g
30%
Cholesterol
119mg
40%
Sodium
498mg
22%
Total Carbohydrate
47.1g
17%
Dietary Fiber
3g
11%
Sugars
4g
Protein
27g
54%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 12 oz of Seafood Linguine are
47% in carbs, 27% in fat, and 27% in protein.
carbs:
47%
fat:
27%
protein:
27%
Carbs to Weight Ratio
The carbs to weight ratio of Seafood Linguine is 14%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Seafood Linguine is estimated to be 75%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Seafood Linguine (Sauce [Scallops, Seafood Stock {Water, Scallops}, Shrimp {Shrimp, Salt}, Light Cream {Cream, Contains Milk}, Lobster Meat, Modified Food Starch, Cooking Sherry {Sherry Cooking Wine, Salt}, Butter {Cream, Salt}, Lobster Base {Cooked Lobster And Natural Lobster Stock, Salt, Butter {Pasteurized Cream, {Milk}, Salt}, Maltodextrin, Sugar, Autolyzed Yeast Extract, Hydrolyzed Corn Protein, Sugar, Corn Starch, Autolyzed Yeast Extract, Onion Powder, Modified Food Starch, Extract Of Paprika {Contains Soy}, Disodium Inosinate, Disodium Guanylate, Garlic Powder, Codfish, Natural Flavoring}, Potassium Sorbate, Paprika, Nisin, Spice], Pasta Cooked [Semolina (Wheat), Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid]), Fresh Sugar Snap Peas, Fresh Baby Carrots, Parsley.
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