Saltie Public Food Database

Italian Style Sandwich

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UPC Code 766375105053
Data Source USDA

Nutrition Facts

Package Weight 9.6 oz/272 g
Serving Sizes 1 sandwich (272g)
sandwich
Calories 549
Total Fat 19g 24%
Saturated Fat 7g 35%
Cholesterol 79mg 26%
Sodium 1930mg 84%
Total Carbohydrate 60.1g 22%
Dietary Fiber 1.9g 7%
Sugars 3g
Protein 37g 74%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 sandwich of Italian Style Sandwich are 43% in carbs, 31% in fat, and 26% in protein.

carbs: 43%
fat: 31%
protein: 26%

Carbs to Weight Ratio

The carbs to weight ratio of Italian Style Sandwich is 22%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Italian Style Sandwich is estimated to be 57%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Ciabatta Roll [Wheat Flour Enriched ([Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Water, Durum Flour, Semolina Flour (Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Yeast, Extra Virgin Olive Oil, Salt, Bred-mate (Cultured Wheat Flour), Malt (Malted Barley, Wheat Flour, Dextrose), Vinegar, Ascorbic Acid (Vitamin C)], Black Forest Smoked Ham With Natural Juices [Fresh Ham, Water, Sea Salt, Organic Sugar, Dextrose, Sodium Phosphate, Sodium Ascorbate, Sodium Nitrite, Natural Smoke Flavor, Spice Extracts], Genoa Salami [Pork, Salt, Dextrose, Flavorings, Lactic Acid Starter Culture, Sodium Nitrite, Spice, Sodium Ascorbate, Bha, Bht, Citric Acid], Capocolla Ham [Fresh Ham, Water, Salt, Sugar, Dextrose, Spice Extracts, Sodium Phosphate, Sodium Erythorbate, Fennel, Anise, Sodium Nitrite, Coated With Paprika, Spices, Garlic Powder, Sugar], Provolone Cheese [Cultured Pasteurized Milk, Salt, Enzymes, Smoke Flavor]

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