Korean Meat-less Balls

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Brand Plant Made.

UPC Code 810022640074

Data Source USDA

Nutrition Facts

Package Weight 11 oz/312 g

Serving Sizes 1 tray (312g)

tray

Calories 340

Total Fat 8g 10%

Saturated Fat 3g 15%

Cholesterol 6mg 2%

Sodium 580mg 25%

Total Carbohydrate 54g 20%

Dietary Fiber 5.9g 21%

Sugars 8g

Protein 12g 24%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tray of Korean Meat-less Balls are 64% in carbs, 21% in fat, and 14% in protein.

carbs: 64%

fat: 21%

protein: 14%

Carbs to Weight Ratio

The carbs to weight ratio of Korean Meat-less Balls is 17%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Korean Meat-less Balls is estimated to be 76%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Brown Rice, Snow Peas, Kimchi (Cabbage, Water, Onion, Carrots, Red Chili Flakes, Gf Tamari (Water, Soybeans, Salt, Sugar), Scallion, Ginger, Pineapple Juice, Fresh Garlic Cloves, Sea Salt), Gf Soy Sauce (Water, Soybeans, Salt, Sugar), Rice Flour, Oat Flour, Mirin, Sesame Oil, Brown Sugar, Fresh Scallions, Water, Fresh Garlic Cloves, Corn Starch, Ginger, Sea Salt.