Beef Tenderloin Wrapped In Pastry
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UPC Code
07789014749
Data Source
USDA
Package Weight
12.7 oz/360 g
Serving Sizes
2 pieces (80g)
Calories
230
Total Fat
15g
19%
Saturated Fat
6g
30%
Cholesterol
10mg
3%
Sodium
230mg
10%
Total Carbohydrate
18g
7%
Dietary Fiber
1g
4%
Sugars
0g
Protein
6g
12%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 pieces of Beef Tenderloin Wrapped In Pastry are
31% in carbs, 58% in fat, and 10% in protein.
carbs:
31%
fat:
58%
protein:
10%
Carbs to Weight Ratio
The carbs to weight ratio of Beef Tenderloin Wrapped In Pastry is 23%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Beef Tenderloin Wrapped In Pastry is estimated to be 51%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Puff Pastry (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Margarine [Palm Oil, Modified Palm Oil, Canola Oil, Water, Sugar, Vegetable Mono And Diglycerides, Sunflower Lecithin, Citric Acid, Vitamin A Palmitate, Vitamin D3, Beta Carotene], Salt, Dough Conditioners [Wheat Flour, Canola Oil, Hydrochloride, Xylanase]), Beef Tenderloin, Mushroom, Water, Ultra-pasteurized Light Cream (Light Cream, Disodium Phosphate), Sherry Wine (Sherry Wine, Salt), Corn Oil, Onion, Shallots, Salted Butter (Cream, Water, Salt), Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Garlic In Oil (Garlic, Water, Citric Acid, Extra Virgin Olive Oil), Sea Salt, Cornstarch, Thyme, Pepper, Garlic Powder.
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