Sausage, Egg & Cheese Croissant Sandwiches, Sausage, Egg & Cheese
🥐
UPC Code
077900490002
Data Source
USDA
Package Weight
54 oz/3.37 lbs/1.53 kg
Serving Sizes
1 sandwich (128g)
Calories
410
Total Fat
27g
35%
Saturated Fat
11g
55%
Cholesterol
120mg
40%
Sodium
600mg
26%
Total Carbohydrate
27g
10%
Dietary Fiber
2g
7%
Sugars
5g
Protein
13.1g
26%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 sandwich of Sausage, Egg & Cheese Croissant Sandwiches, Sausage, Egg & Cheese are
27% in carbs, 60% in fat, and 13% in protein.
carbs:
27%
fat:
60%
protein:
13%
Carbs to Weight Ratio
The carbs to weight ratio of Sausage, Egg & Cheese Croissant Sandwiches, Sausage, Egg & Cheese is 21%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Sausage, Egg & Cheese Croissant Sandwiches, Sausage, Egg & Cheese is estimated to be 48%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Croissant: Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (Palm Soybean), High Fructose Corn Syrup, Yeast, Contains 2% Or Less: Soy Fiber, Eggs, Salt, Whey, Mono-and Diglycerides, Maltodextrin, Calcium Propionate And Potassium Sorbate (Preservatives), Sugar, Medium Chain Triglycerides, Natural And Artificial Flavor, Soy Lecithin. Fully Cooked Sausage Patty: Pork, Water, Contains 2% Or Less: Potassium Lactate, Salt, Sugar, Spices, Sodium Phosphates, Monosodium Glutamate, Sodium Diacetate, Caramel Color. Grilled Egg Patty: Whole Eggs, Nonfat Milk, Soybean Oil, Modified Corn Starch, Salt, Xanthan Gum, Natural And Artificial Butter Flavor (Soybean Oil, Butter, Lipolyzed Butter Oil, And Natural And Artificial Flavors), Citric Acid, Soy Lecithin (Release Agent). Pasteurized Process American Cheese: Milk, Water, Cheese Culture, Cream, Salt, Sodium Citrate, Potassium Citrate, Sodium Pyrophosphate, Sorbic Acid (Preservative), Sodium Phosphate, Citric Acid, Annatto (Color Added), Soy Lecithin, Enzymes.
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