Saltie Public Food Database

Fresh Bulk Pork Hot Italian Sausage, Hot Italian

🌭
UPC Code 072431050367
Data Source USDA

Nutrition Facts

Package Weight 16 oz/1 lbs/454 g
Serving Sizes 4 oz (112g)
oz
Calories 320
Total Fat 26g 33%
Saturated Fat 9g 45%
Cholesterol 69mg 23%
Sodium 650mg 28%
Total Carbohydrate 3g 1%
Dietary Fiber 1g 4%
Sugars 1g
Protein 17g 34%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Fresh Bulk Pork Hot Italian Sausage, Hot Italian are 4% in carbs, 75% in fat, and 22% in protein.

carbs: 4%
fat: 75%
protein: 22%

Carbs to Weight Ratio

The carbs to weight ratio of Fresh Bulk Pork Hot Italian Sausage, Hot Italian is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Fresh Bulk Pork Hot Italian Sausage, Hot Italian is estimated to be 59%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork, Water, 2% Or Less Of Sea Salt, Fennel Seed, Sugar, Spices, Garlic Powder, Onion Powder.

Also by Lunds & Byerlys

Other Foods