Bacon-wrapped Shrimp Poppers
🥓
UPC Code
788767007769
Data Source
USDA
Package Weight
26 oz/1.6 lbs/737 g
Serving Sizes
1 popper raw (61g)
Calories
130
Total Fat
11g
14%
Saturated Fat
4.5g
23%
Cholesterol
40mg
13%
Sodium
330mg
14%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Sugars
1g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 popper raw of Bacon-wrapped Shrimp Poppers are
7% in carbs, 83% in fat, and 10% in protein.
carbs:
7%
fat:
83%
protein:
10%
Carbs to Weight Ratio
The carbs to weight ratio of Bacon-wrapped Shrimp Poppers is 3%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Bacon-wrapped Shrimp Poppers is estimated to be 74%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Bacon (Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Jalapeno Pepper, Shrimp, (P&d) Raw Shrimp, Water, Tripolyphosphate, Sodium Bisulfite), Pepper Jack Cheese (Cultured Milk, Water, Skim Milk, Whey, Jalapeno Peppers, Red Bell Peppers, Cream, Salt, Sorbic Acid, Natural Flavors, Enzymes, Anticake,) Big Easy Seasoning (Salt, Granulated Garlic, Paprika, Sugar, Red Pepper, Black Pepper, Chili Powder).
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