Salted Caramel Non-dairy Frozen Dessert
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UPC Code
850005872153
Data Source
USDA
Package Weight
14 fl oz/414 mL
Serving Sizes
1/2 cup (105g)
Calories
310
Total Fat
22g
28%
Saturated Fat
14g
70%
Cholesterol
0mg
0%
Sodium
180mg
8%
Total Carbohydrate
28g
10%
Dietary Fiber
2g
7%
Sugars
23g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1/2 cup of Salted Caramel Non-dairy Frozen Dessert are
35% in carbs, 61% in fat, and 4% in protein.
carbs:
35%
fat:
61%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Salted Caramel Non-dairy Frozen Dessert is 27%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Salted Caramel Non-dairy Frozen Dessert is estimated to be 50%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cashew Milk (Cashews, Filtered Water), Coconut Cream, Cane Sugar, Coconut Oil, Cocoa Butter, Sea Salt, Carob Bean Gum Vanilla Bean
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