Saltie Public Food Database

Strawberry Flavored Cheese Danish

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UPC Code 078742121352
Data Source USDA

Nutrition Facts

Package Weight 14 OZ/397 g
Serving Sizes 0.12 danish (50g)
danish
Calories 160
Total Fat 8g 10%
Saturated Fat 3.5g 18%
Cholesterol 15mg 5%
Sodium 200mg 9%
Total Carbohydrate 21g 8%
Dietary Fiber 0g 0%
Sugars 8g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.12 danish of Strawberry Flavored Cheese Danish are 51% in carbs, 44% in fat, and 5% in protein.

carbs: 51%
fat: 44%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Strawberry Flavored Cheese Danish is 42%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Strawberry Flavored Cheese Danish is estimated to be 38%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Margarine (Palm Oil, Water, Soybean Oil, Salt, Contains Less Than 2% Of Mono-and Diglycerides, Soy Lecithin, Sodium Benzoate [Preservative], Citric Acid, Natural And Artificial Flavor, Vitamin A Palmitate, Beta Carotene [Color], Vitamin D3), Strawberry Alling (Water, Strawberries, High Fructose Corn Syrup, Sugar, Food Starch-modified Corn Syrup, Contains 2% Or Less Of: Propylene Glycol, Natural Flavors, Citric Acid, Sodium Benzoate And Potassium Sorbate [As Preservatives], Salt, Locust Bean Gum, Sodium Citrate, Xanthan Gum, Red 40, Lactic Acid, Aluminum Sodium Sulfate, Blue 1), Water, Sugar, Eggs, Neufchatel Cheese (Cultured Pasteurized Milk And Cream, Salt, Carob Bean Gum), High Fructose Corn Syrup, Contains 2% Or Less Of: Nonfat Milk, Corn Syrup, Yeast, Palm Oil, Monoglycerides, Salt, Glycerine, Food Starch-modified, Microcrystalline Cellulose, Tapioca Dextrin, Sodium Stearoyl Lactylate, Artificial Flavor, Whey,potassium Sorbate (Preservative), Lactic Acid, Soybean Oil, Agar-agar, Calcium Lactate, Lemon Juice Concentrate, Soy Lecithin, Cellulose Gum, Baking Soda, Enzymes, Titanium Dioxide (For Color), Xanthan Gum, Ascorbic Acid.

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