Danish Style Butter Cookies

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Brand Cambridge & Thames

UPC Code 035549953470

Data Source USDA

Nutrition Facts

Package Weight 4.02 oz/114 g

Serving Sizes 4 cookies (31g)

Calories 160

Total Fat 7g 9%

Saturated Fat 4g 20%

Cholesterol 5mg 2%

Sodium 65mg 3%

Total Carbohydrate 21g 8%

Dietary Fiber 0g 0%

Sugars 8g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 cookies of Danish Style Butter Cookies are 54% in carbs, 41% in fat, and 5% in protein.

carbs: 54%

fat: 41%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Danish Style Butter Cookies is 68%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Danish Style Butter Cookies is estimated to be 3%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat Flour, Sugar, Vegetable Fat (Palm Oil And Palm Kernel Oil), Butter, Glucose Syrup, Artificial Flavors, Skim Milk Powder, Salt, Ammonium Bicarbonate (Leavening Agent), Sodium Bicarbonate (Leavening Agent) And Soy Lecithin (Emulsifier).