This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Sugar, Strawberry Jelly (Water, Sugar, Strawberries, Modified Food Starch, Corn Syrup, Citric Acid, Vegetable Juice (Color), Natural Flavor, Sodium Citrate, Salt, Locust Bean Gum, Ascorbic Acid), Water, Bleached Wheat Flour, Palm Oil, Soybean Oil, Eggs, Contains Less Than 2% Of: Com Syrup, Corn Starch, Egg Whites, Invert Sugar, Natural And Artificial Flavors, Modified Food Starch, Mono And Diglycerides, Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Guar Gum, Lactylic Oleate, Preservatives (Potassium Sorbate, Sodium Propionate, Tocopherols, Ascorbic Acid, Citric Acid), Modified Corn Starch, Dextrose, Colors (Titanium Dioxide, Beta Carotene, Annatto Extract, Turmeric, Yellow 5), Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Carboxymethylcellulose, Soy Lecithin, Sodium Bicarbonate, Whey, Vital Wheat Gluten, Sodium Aluminum Phosphate, Propylene Glycol Monoesters, Datem, Enzymes, Propylene Glycol