Saltie Public Food Database

Mini Cupcakes, Chocolate

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UPC Code 074555038016
Data Source USDA

Nutrition Facts

Package Weight 10 oz/298 g
Serving Sizes 3 pieces (74g)
pieces
Calories 290
Total Fat 14g 18%
Saturated Fat 5g 25%
Cholesterol 25mg 8%
Sodium 230mg 10%
Total Carbohydrate 42g 15%
Dietary Fiber 1g 4%
Sugars 32g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 pieces of Mini Cupcakes, Chocolate are 56% in carbs, 42% in fat, and 3% in protein.

carbs: 56%
fat: 42%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Mini Cupcakes, Chocolate is 57%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Mini Cupcakes, Chocolate is estimated to be 22%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cake [Sugar, Bleached Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Eggs, Soybean Oil, Vegetable Shortening (Palm Oil, Mono And Diglycerides, Polysorbate 60), Corn Syrup, Cocoa (Processed With Alkali), Food Starch-modified, Whey, Vital Wheat Gluten, Salt, Sodium Aluminum Phosphate, Dextrose, Titanium Dioxide, Sodium Propionate And Potassium Sorbate (Preservatives), Oleyl Lactylic Acid, Sodium Bicarbonate, Sorbitan Monostearate, Polysorbate 60, Propylene Glycol Monoesters, Mono And Diglycerides, Datem, Beta Carotene, Soy Lecithin, Artificial Flavor, Yellow 5, Gum Arabic, Citric Acid, Xanthan Gum, Phosphoric Acid], Icing [Sugar, Vegetable Shortening (Palm Oil, Mono And Diglycerides, Polysorbate 60), Water, Cocoa (Processed With Alkali), Corn Syrup, Glycerin, Corn Starch, Food Starch-modified, Guar Gum, Natural And Artificial Vanilla And Butter Flavors, Salt, Sorbitan Mono Stearate, Polysorbate 60, Monoglycerides, Phosphoric Acid, Sodium Propionate And Potassium Sorbate (Preservatives), Gum Arabic, Citric Acid Xanthan Gum, Yellow 5, Yellow 6, Red 40, Green 3, Blue 1, Red 3], Toppings [Sugar, Corn Starch, Palm Kernel Oil, Modified Corn Starch, Gum Arabic, Polysorbate 60, Soy Lecithin, Sugar Glaze, Cocoa Powder, Glucose Powder, Artificial Flavor, Salt, Blue 1, Green 3, Red 3, Red 40, Yellow 5, Yellow 6].

Also by La Bree's Bakery

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